Monday: CLOSED
Tues-Thurs: 11h30-14h / 18h30-21h
Friday: 11h30-22h (non-stop)
Saturday: 11h30-22h (non-stop)
Sunday: 11h30-21h (non-stop)
100% AMERICAN BBQ + 100% SWISS MEAT
All meats are 100% slow smoked in-house, for up to 12 hours, on cherry wood from Valais. All of our sauces, bread, sides & pickles are homemade.
BACON BACK RIBS
Bone-in pork ribs, SMOK’ED Original BBQ sauce
1 rib ≈180g 16.-
2 ribs ≈360g 31.-
3 ribs ≈540g 45.-
BEEF BRISKET 13.- per 100g
Served with SMOK’ED Savory BBQ sauce
BBQ DUO 26.-
1 rib, 1 pulled pork slider
HOLY TRINITY BBQ (min 2) 39.- per person
100g brisket, 1 bacon back rib, 1 pulled pork slider per person
VEGGIE PLATE (V) 25.-
Choice of 3 sides
MAC’N’CHEESE (V) 10.-
Cheddar and Gruyère cheese
SLAW (V) 6.-
Coleslaw and carrot salad
CORNBREAD (V) 6.-
BROCCOLI SALAD (V) 9.-
Dried cranberries, peanuts, red onion
FRIES (V) 7.-
CHEESY FRIES (V) 10.-
VEGGIE BUFFALO WINGS (V) 8.-
SMOKED CHICKEN SALAD 9.-
GREENS 10.-
Slow cooked with bacon
BBQ BEANS (V) 6.-
Served on homemade brioche buns – gluten-free bread also available . All sandwiches are served with fries.
BRISKET SANDWICH 29.-
SMOK’ED Savory BBQ sauce, arugula, pickles, topped with slaw and fried onions
PULLED PORK SANDWICH 26.-
Honey mustard BBQ sauce, topped with slaw
RIB TIPS SANDWICH 27.-
Grilled rib tips, SMOK’ED Original BBQ sauce, arugula, pickles, topped with slaw and fried onions
SMOKED CHICKEN SALAD SANDWICH 24.-
Smoked chicken, apples, celery and pecans tossed in our homemade sauce, arugula, pickles
BBQ VEGGIE SANDWICH (V) 21.-
Lentils and carrots, SMOK’ED Original BBQ sauce, arugula, pickles, topped with slaw and fried onions
Let us cater your office business lunch, birthday party, sporting event or just an impromptu meal with friends or family
15% off the whole menu during the week (Must present a student ID)
Order a gift card and get it sent to you by post or by email
Get a stamp every time you buy a sandwich. After 10 stamps: get 1 meal free (with choice of sandwich and fries)
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Nous serons fermés du jeudi soir 23 au 27 décembre ainsi que le 31 décembre et 1er janvier.
Nous ré-ouvrons le 27 décembre à 11h30 – sur place / click & collect / livraison.
Toute l’équipe vous souhaite de magnifiques
fêtes de fin d’année!
We will be closed from December 23 until December 27, as well as December 31 and January 1st.
We re-open on December 27 at 11h30 – on-site restaurant / click & collect / delivery.
The whole SMOK’ED team wishes you a
Merry Christmas and a Happy New Year!
Si vous souhaitez réserver, veuillez remplir ce formulaire ou nous appeler au +41 22 310 03 53.
En soumettant ce formulaire, j’accepte la politique de confidentialité et de recevoir des communications par e-mail de SMOK’ED.
Click & Collect is coming soon!
Subscribe now to our meat lovers list for your welcome gift certificate and to be notified on our grand opening in November.
By submitting this form I agree to the privacy policy and to receive email communications from SMOK’ED.
If you would like to reserve please complete this quick form or give us a call at +41 22 310 03 53.
By submitting this form I agree to the privacy policy and to receive email communications from SMOK’ED.
Click & Collect is coming soon!
Subscribe now to our meat lovers list for your welcome gift certificate and to be notified on our grand opening in November.
By submitting this form I agree to the privacy policy and to receive email communications from SMOK’ED.