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OPENING HOURS

Monday: CLOSED

Tues-Thurs: 11h30-14h / 18h30-21h

Friday: 11h30-22h (non-stop)

Saturday: 11h30-22h (non-stop)

Sunday: 11h30-21h (non-stop)

Real BBQ - What We Are All About

Our mission is to provide delicious, homemade BBQ while being conscious of our impact on the environment and supporting our community.

BBQ, CAUSE YOU CAN'T
LIVE A FULL LIFE
ON AN EMPTY STOMACH

BBQ, CAUSE YOU CAN'T LIVE A FULL LIFE ON AN EMPTY STOMACH

STRAIGHT OUT
DA SMOKER

100% AMERICAN BBQ + 100% SWISS MEAT

All meats are 100% slow smoked in-house, for up to 12 hours, on cherry wood from Valais. All of our sauces, bread, sides & pickles are homemade.

BACON BACK RIBS
Bone-in pork ribs, SMOK’ED Original BBQ sauce**
     1 rib ≈180g     16.-
     2 ribs ≈360g     31.-
     3 ribs ≈540g     45.-

BEEF BRISKET    13.-/per 100g
Served with SMOK’ED Savory BBQ sauce**

PULL’ED PORK     10.-/per 100g
Served with SMOK’ED Honey-Mustard BBQ sauce

FLORIDIAN CHICKEN     10.-/per piece ≈ 100g
Thighs, smoked then grilled, with Ed’s tropical salsa

BEEF RIBS
Bone-in beef ribs, SMOK’ED Original BBQ sauce**
     1 rib ≈ 200g     24.-
     2 ribs ≈ 400g     47.-

BBQ DUO     26.-
1 rib, 1 pulled pork slider

BBQ TRIO     36.-
1 rib, 1 pulled pork slider, 1 brisket slider

SLIDER SAMPLER     32.-
3 mini sandwiches: pulled pork, brisket, fried chicken

THE HOLY TRINITY (min. two)     39.-/p.p.
1 bacon back rib, 100g brisket, 1 pulled pork slider per person

THE CARNIVORE (min. two)     43.-/p.p.
2 rib tips, 100g brisket, 100g pulled pork, 1 Floridian chicken per person

THE CROMAGNON (min. two)     56.-/p.p.
2 rib tips, 100g beef rib, 100g brisket, 1 pulled pork slider, 1 Floridian chicken per person

GRILL’ED CAESAR SALAD    18.-/ 32.-
Grilled romaine topped with smoked then fried chicken thighs, parmesan, croutons and capers with caesar dressing**

VEGGIE PLATE (V)     25.-
Choice of 3 sides

MAC’N’CHEESE (V)     10.- 
Cheddar and Gruyère cheese

BBQ BEANS (V)     6.-

CORNBR’ED (V)     6.-
With honey-butter

BROCCOLI SALAD (V)     10.-
Dried cranberries, peanuts, red onion, homemade sauce**

FRIES (V)     7.-

CHEESY FRIES (V)     10.-

SLAW (V)     6.-
Coleslaw and carrot salad

VEGGIE BUFFALO WINGS (V)     8.-

CORN ON THE COB (V)     9.-
Grilled, served with honey-butter

CAESAR SLAW     10.-
Coleslaw with parmesan, capers and croutons, tossed in caesar dressing**

SANDWICHES

Served on homemade brioche buns – gluten-free bread also available Gluten Free. All sandwiches are served with fries.

BRISKET SANDWICH     29.-
Beef brisket, SMOK’ED Savory BBQ sauce**, arugula, topped with slaw and fried onions

PULL’ED PORK SANDWICH     26.-
Pulled pork, SMOK’ED Honey-Mustard BBQ sauce, topped with slaw

RIB TIPS SANDWICH     27.-
Grilled rib tips, SMOK’ED Original BBQ sauce**, arugula, topped with slaw and fried onions

THE PBC (PULLED BEEF & CHEDDAR)     29.-
Pulled beef, SMOK’ED Savory BBQ sauce**, melted cheddar, arugula, topped with pickled onions

BBQ VEGGIE SANDWICH (V)    21.-
Lentils, carrots, SMOK’ED Original BBQ sauce**, arugula, topped with slaw and fried onions

FRY’ED CHICKEN SANDWICH     27.-
Smoked then fried chicken thighs, arugula, pickles, SMOK’ED Special Sauce**

Catering

Let us cater your office business lunch, birthday party, sporting event or just an impromptu meal with friends or family

STUDENT OFFER

15% off the whole menu during the week (Must present a student ID)

Gift cards

Order a gift card and get it sent to you by post or by email

Loyalty card

Get a stamp every time you buy a sandwich. After 10 stamps: get 1 meal free (with choice of sandwich and fries)

Nos horaires de fin d’année

Nous serons fermés du jeudi soir 23 au 27 décembre ainsi que le 31 décembre et 1er janvier.

Nous ré-ouvrons le 27 décembre à 11h30 – sur place / click & collect / livraison.

Toute l’équipe vous souhaite de magnifiques
fêtes de fin d’année!

SMOK’ED Holiday Schedule

We will be closed from December 23 until December 27, as well as December 31 and January 1st.

We re-open on December 27 at 11h30 – on-site restaurant / click & collect / delivery.

The whole SMOK’ED team wishes you a
Merry Christmas and a Happy New Year!

RÉSERVATIONS

Si vous souhaitez réserver, veuillez remplir ce formulaire ou nous appeler au +41 22 310 03 53.

En soumettant ce formulaire, j’accepte la politique de confidentialité et de recevoir des communications par e-mail de SMOK’ED.

Smok'ed Delivery

Notre délicieux menu SMOK’ED, livré directement à votre domicile, bureau ou n’importe où avec nos partenaires de livraison. Cliquez sur votre préférence d’application pour être redirigé et passer votre commande :

Smok'ed Click & Collect

CLICK & COLLECT

Click & Collect is coming soon!

Subscribe now to our meat lovers list for your welcome gift certificate and to be notified on our grand opening in November.

By submitting this form I agree to the privacy policy and to receive email communications from SMOK’ED.

RESERVATIONS

If you would like to reserve please complete this quick form or give us a call at +41 22 310 03 53.

By submitting this form I agree to the privacy policy and to receive email communications from SMOK’ED.

Smok'ed Delivery

Our delicious SMOK’ED Menu, conveniently delivered directly to your home, office or anywhere with our delivery partners. Click your app preference to be redirected for placing your order:

Smok'ed Click & Collect

CLICK & COLLECT

Click & Collect is coming soon!

Subscribe now to our meat lovers list for your welcome gift certificate and to be notified on our grand opening in November.

By submitting this form I agree to the privacy policy and to receive email communications from SMOK’ED.