Us - Who We Are, The Family

Our mission is to provide delicious, homemade BBQ while being conscious of our impact on the environment and supporting our community.

SMOK’ED is a family owned restaurant. Our team is 2/3 Swiss, 1/3 American and a pinch of European.

Pork Ribs

100%

Swiss Meat
American Flag

100%

American BBQ
Wood

100%

Swiss Wood
Fire

100%

Smoked in house
Fair Trade

100%

Quality Ingredients
Sauce Bottle

100%

Secret BBQ Sauce
Homemade Bun

100%

Homemade Bread
Apron

100%

Friendly Service
Heart

100%

Love

OUR PHILOSOPHY

We use quality ingredients and source them from regional suppliers as much as possible to lessen our carbon footprint.

We prepare our food fresh every day, so some products are not always available at closing time. We thank you for your understanding and for helping us reduce our food waste.

We’ve carefully selected our suppliers and partners, to support fair trade and a responsible supply chain that is beneficial for the community and the environment.

100% - LOVE Our Values - Our Style

WE DO THE SMOKIN'
YOU DO THE FORKIN'

SMOK'ED CONCEPT - Upcycling Tradition

OUR CONCEPT

We’ve studied and perfected the traditional methods of the BBQ masters across the United States (specifically St. Louis, South Carolina, and Texas BBQ) to bring you the best from each region.

Real American BBQ requires time, patience, know-how, and experience. Our chefs have spent many moons testing these recipes and experimenting with the choice of wood, spice rub, sauce, and of course smoke time, to deliver the best plate to you. But even with years of experience, our team will never rest in its quest for perfection.

That’s why SMOK’ED isn’t a fast-food; but you could call us casual food.

Come as you are, enjoy the vibe. And even though we try to serve you fast, know that your food was cooked slow.

UP-CYCLING

SMOK’ED was created and redesigned according to the philosophy of “Upcycling” – that is with 100% recycled/reused materials. 

All of the wood that was used to transform SMOK’ED into how it looks now, was repurposed from the demolition of an old farm in the canton of Vaud. The furniture is either handmade or came from independent antique dealers.

SMOK'ED Up-Cycling

Are you a Meat Lover?

Join our exclusive SMOK’ED Meat Lovers club for tasty members only perks too delicious for the general public.

Just provide your contact details for more information and cancel at anytime

By submitting this form I agree to the privacy policy and to receive email communications from SMOK’ED.

GROUPES & RESTAURATION

Voulez-vous vivre l’expérience complète du barbecue américain à l’endroit de votre choix ? Nous pouvons l’apporter ! Notre personnel professionnel s’occupera de tout et impressionnera vos invités avec un délicieux barbecue chaud fait maison. Si vous souhaitez vous renseigner, veuillez remplir ce formulaire rapide ou appelez-nous au +41 22 310 03 53.
En soumettant ce formulaire, j’accepte la politique de confidentialité et de recevoir des communications par e-mail de SMOK’ED.

GROUPS & CATERING

Do you want the full American BBQ experience at the location of your choosing? We can bring it! Our professional staff will take care of everything and impress your guests with delicious hot homemade BBQ. If you would like to inquire please complete this quick form or give us a call at +41 22 310 03 53.

By submitting this form I agree to the privacy policy and to receive email communications from SMOK’ED.

Nos horaires de fin d’année

Nous serons fermés du jeudi soir 23 au 27 décembre ainsi que le 31 décembre et 1er janvier.

Nous ré-ouvrons le 27 décembre à 11h30 – sur place / click & collect / livraison.

Toute l’équipe vous souhaite de magnifiques
fêtes de fin d’année!

SMOK’ED Holiday Schedule

We will be closed from December 23 until December 27, as well as December 31 and January 1st.

We re-open on December 27 at 11h30 – on-site restaurant / click & collect / delivery.

The whole SMOK’ED team wishes you a
Merry Christmas and a Happy New Year!

RÉSERVATIONS

Si vous souhaitez réserver, veuillez remplir ce formulaire ou nous appeler au +41 22 310 03 53.

En soumettant ce formulaire, j’accepte la politique de confidentialité et de recevoir des communications par e-mail de SMOK’ED.
Smok'ed Delivery

Notre délicieux menu SMOK’ED, livré directement à votre domicile, bureau ou n’importe où avec nos partenaires de livraison. Cliquez sur votre préférence d’application pour être redirigé et passer votre commande :

Smok'ed Click & Collect

CLICK & COLLECT

Click & Collect is coming soon!

Subscribe now to our meat lovers list for your welcome gift certificate and to be notified on our grand opening in November.

By submitting this form I agree to the privacy policy and to receive email communications from SMOK’ED.

RESERVATIONS

If you would like to reserve please complete this quick form or give us a call at +41 22 310 03 53.

By submitting this form I agree to the privacy policy and to receive email communications from SMOK’ED.

Smok'ed Delivery

Our delicious SMOK’ED Menu, conveniently delivered directly to your home, office or anywhere with our delivery partners. Click your app preference to be redirected for placing your order:

Smok'ed Click & Collect

CLICK & COLLECT

Click & Collect is coming soon!

Subscribe now to our meat lovers list for your welcome gift certificate and to be notified on our grand opening in November.

By submitting this form I agree to the privacy policy and to receive email communications from SMOK’ED.